📍台北 李氏 • cafe | 早午餐
📍台北 李氏・cafe
taste: 🤤🤤🤤😶😶 3/5
environment: 🌟🌟🌟🌟◾️4/5
—
伏特加青醬義大利麵的青醬偏甜但吃起來還是蠻順口的。這道算是很經典的搭配，除了意想不到的甜味，整體來說很不錯！
咖啡店的招牌甜點！布丁很口感綿滑，雞蛋的香味恰到好處。焦糖的苦甜與堅硬的燕麥相輔相成。喜歡布丁的人一定要試喔！（雖然不是我們最喜歡的但在喜歡甜點的我們心中排名滿高的）
提拉米蘇是我們都很喜歡的甜點！他們家的提拉米蘇用的不是手指蛋糕喔！海綿蛋糕很薄，用了咖啡利口酒增添風味。因為在提拉米蘇裡我們還是比較喜歡手指餅乾所以看到時有點失望。
🌿 vodka pesto salmon pasta / it sounds a bit strange but the pesto was on the sweeter side, most likely due to the combination of vodka and cream.
🍄 clam and mushroom pasta with white wine /classic spaghetti with some king oyster mushroom hidden underneath the swirl of noodles and clam shells.
🍮 perfectly eggy and jiggly! the fragrance of the caramel was offset by the gritty texture of oats. definitely worth a try if you’re into puddings! (not my favourite but pretty up there in the list)
☕️ tiramisu / one of our all-time favourite desserts! classic tiramisu but with a thin layer of sponge cake soaked in coffee liqueur instead of ladyfingers.
#POPO帶你吃好料 #美食 #台北美食 #早午餐
發布於 2021-11-29，更新於 2022-10-11